Broad Appétit will return on June 6, 2010!
2009 Broad Appétit Award Winners
The Ambiance Award for the best decorated booth/$500
Seafire Grill
The People’s Choice Award/plaque
University of Richmond Center for Culinary Arts for their Red Curry Jumbo Shrimp with Summer Sesame Cucumber Salad
The “To Diet For” Award for the best dessert dish in Richmond
1st place/$500 - Grapevine for their Baklava
Runner-up/$250 - J. Sargeant Reynolds Community College School of Culinary Arts, Tourism and Hospitality for their Where the Wild Things Are Brownies with Blood Orange Ice Cream
The “To Dine For” Award for the best main dish in Richmond
1st place/ $2000 and a trophy made by one of Richmond’s finest artists, Michael Bressler - Gibson's Grill for their Mini Lamb Burgers
Runner-up/ $1000 - The Jefferson Hotel for their chilled Vidalia Onion Soup
This year's event presented an unbelievable array of sample plates from 58 of Richmond's best local food spots. By the end of the day, event attendance topped 18,000 and no one went home hungry. From Acacia to Zuppa's, our chefs showed us what they are made of - great talent, a penchant for serving you and a wonderful desire to connect with the community. The 2010 line-up will be equally as impressive and planning has already begun to expand on entertainment and make the day even more filling - and exciting - than ever before! Check back early next year for updates! Until then, Broad Appétit!
View 2009 Photo Gallery » View 2008 Photo Gallery »
Features
Event News
Broad Appetit in Richmond Magazine: view article
Eating Bugs : view article at Time.com
Inaugural "Broad Appétit" Food and Art Celebration to be Held Sunday, May 18 on the 100-300 Blocks of West Broad Street : Read Press Release
Foodies, there's a new festival you can dig into : Read Article
